Kerry Bexley, owner of Snow’s BBQ, and Ms. Tootsie Tomanetz, pitmaster, discussed opening a Lexington, Texas, barbecue joint at the end of the 1990s to serve Saturday barbecue to their community. It took a few years, but they opened Snow’s BBQ on March 1, 2003.

Since then, good barbecue, good service, and friendly people have helped maintain a steady and consistent business for the last seventeen years. Snow's BBQ has been deemed best in Texas twice by Texas Monthly magazine in their Texas Barbecue Top 50 list.